Fat Head Pizza

I have not actually made this recipe yet, but, I will soon. I like pizza a lot. However, pizza is so dense and heavy I usually feel a little sick after eating it. And by sick, I mean bloated and gassy.

This recipe gets rave reviews online. Also, some friends of mine say its pretty good. I found it at DietDoctor.com. If you have made this before tell me what you think in the comments below.


1½ cups (360 ml) shredded mozzarella cheese
¾ cup (175 ml) almond flour
2 tablespoons cream cheese
1 teaspoon white wine vinegar
1 egg
½ teaspoon salt
olive oil to grease your hands


½ lb (225 g) Italian sausage
1 tablespoon butter
½ cup (120 ml) unsweetened tomato sauce
½ teaspoon dried oregano
1½ cups (360 ml) shredded mozzarella cheese


Preheat the oven to 400°F (200°C).

Heat the mozzarella and cream cheese in a small pan on medium heat or in the microwave oven.

Stir until they melt together. Add the other ingredients and mix well.

Oil your hands and flatten the dough on parchment paper, about 8 inches (20 cm) in diameter. You can also use a rolling pin to flatten the dough.

Make holes with a fork and bake in the oven for 10–12 minutes until golden brown and remove from the oven.

Meanwhile, sauté the ground sausage meat in olive oil or butter.

Spread a thin layer of tomato sauce on the crust. Apply the meat and a lot of cheese and bake for 10–15 minutes or until the cheese has melted.

Sprinkle oregano on top and serve with a green salad.

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